Lot #3 Benziger Family Winery
“Mother Earth” is a distinctive first bottling from a single block of organically-farmed Old Wente Clone Chardonnay, sourced from the renowned Sangiacomo Vineyard. At Benziger, the Chardonnay grape isn't just a grape, it's a tiny, round…
Lot #8 ACTA Wine
ACTA Wine's core winemaking philosophy uses blending as a central tool, often only needing just touches of a secondary vineyard, varietal or cooperage to create a more compelling wine. However, from time to time the winemaking team comes across…
Lot #9 BACA Wines
BACA’s “Tug O’ War Adventure” is sourced from Block 6 of the Maffei Vineyard along the Santa Rosa plains in the heart of the Russian River Valley Appellation. Here, Zinfandel vines were planted in 1928 to limited, loamy soils where these…
Lot #10 Aperture Cellars
“Block 12” is crafted from a single vineyard block at the famed Farrow Ranch, Aperture's eastern hillside Geyserville estate vineyard site. This is the first 100-point vineyard in Alexander Valley history. While the Aperture team works with…
Lot #23 Dry Creek Vineyard
A tribute to the enduring legacy of Zinfandel, “Heritage Selection” is a blend from four distinct vineyards, each planted to the historic Mazzoni clone. Each site produces its own singular expression: from Spencer's Hill, powerful, rich…
Lot #31 Merriam Vineyards
“Downeast Old Wente” is a block-designated wine from Eastside Estate Vineyard. The grapes from this mono-clone block are hand-picked, pressed and fermented independently to distinguish its unique characteristics from the rest. Winemaker…
Lot #41 Patz & Hall
This lot is composed of 100% Chardonnay from a single barrel from the Patz & Hall Green Valley Estate. The wine contains eight clones of Chardonnay, planted in a Massal Selection to increase aromatic complexity and texture. The clones include…