Sonoma County Barrel Auction


These Sonoma County Barrel Auction lots were auctioned off on May 3, 2024. Stay tuned for next year's 2025 SoCoBA lots!

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Lot #2 Banshee Wines

A unique opportunity brought Banshee Wines to source from the R&P Marcucci Vineyard (Block 7- Pommard Clone) and the Sonoma-Davis Vineyard (Block B2- Clone 2A) for the 2023 vintage. They have never blended these blocks from the two vineyards…
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Lot #8 ACTA Wine

ACTA Wine's core winemaking philosophy uses blending as a central tool, often only needing just touches of a secondary vineyard, varietal or cooperage to create a more compelling wine. However, from time to time the winemaking team comes across…
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Lot #16 Chalk Hill Estate Vineyards & Winery

“Winner’s Circle” is the first time a 100% Pinot Noir wine has been solely sourced from these two vineyards. The juxtaposition of the steep hillside rows in the Winner’s Circle vineyard and flat vineyard rows of the Trenton Old Barn…

Lot #29 Ektimo Vineyards

Never again will an assemblage of 226,914 grapes squeeze so perfectly into one barrel and create such harmonious timbre as to weave a complex tapestry of sensations that will leave an indelible mark on the select few that will experience its…
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Lot #34 Flowers Vineyards & Winery

“Three Ridgelines” is a rare trade release of Flowers Pinot Noir sourced from Fort Ross-Seaview, comprised of organically farmed fruit from their iconic Sea View Ridge estate (planted in 1998) as well as lots from multi-generational family…
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Lot #45 Mauritson Wines

The “1868” barrel auction lot pays homage to the Mauritson family history in the Rockpile region, as the family has farmed this property contiguously since they homesteaded it in 1868. Mauritson Wines has never before bottled a Cabernet…
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Lot #57 Martin Ray Vineyards & Winery

This special bottling of their Tower Block has as much historical significance for California winemaking as it does to the continuance of the Martin Ray winemaking philosophy. Winemaker Lindsey Haughton has chosen this barrel as an example of…