Lot #2 Banshee Wines
A unique opportunity brought Banshee Wines to source from the R&P Marcucci Vineyard (Block 7- Pommard Clone) and the Sonoma-Davis Vineyard (Block B2- Clone 2A) for the 2023 vintage. They have never blended these blocks from the two vineyards…
Lot #10 Aperture Cellars
“Block 12” is crafted from a single vineyard block at the famed Farrow Ranch, Aperture's eastern hillside Geyserville estate vineyard site. This is the first 100-point vineyard in Alexander Valley history. While the Aperture team works with…
Lot #16 Chalk Hill Estate Vineyards & Winery
“Winner’s Circle” is the first time a 100% Pinot Noir wine has been solely sourced from these two vineyards. The juxtaposition of the steep hillside rows in the Winner’s Circle vineyard and flat vineyard rows of the Trenton Old Barn…
Lot #17 Deerfield Ranch Winery
Deerfield Ranch Winery’s “Sonoma Private Reserve Select” is a one-off Bordeaux style Meritage blend by master blender, winemaker and owner Robert Rex and winemaker, Cecilia Valdivia. Blended by taste from just the best tasting barrels…
Lot #34 Flowers Vineyards & Winery
“Three Ridgelines” is a rare trade release of Flowers Pinot Noir sourced from Fort Ross-Seaview, comprised of organically farmed fruit from their iconic Sea View Ridge estate (planted in 1998) as well as lots from multi-generational family…
Lot #45 Mauritson Wines
The “1868” barrel auction lot pays homage to the Mauritson family history in the Rockpile region, as the family has farmed this property contiguously since they homesteaded it in 1868. Mauritson Wines has never before bottled a Cabernet…
Lot #56 Saintsbury Winery
The Saintsbury Garden is the heart of the Carneros winery, where visitors come to taste and Saints gather and break bread throughout the changing seasons. Planted in the mid-1980s by renowned Landscape Designer Michael Bates of Sonoma Mountain…