Lot #3 Benziger Family Winery
“Mother Earth” is a distinctive first bottling from a single block of organically-farmed Old Wente Clone Chardonnay, sourced from the renowned Sangiacomo Vineyard. At Benziger, the Chardonnay grape isn't just a grape, it's a tiny, round…
Lot #10 Aperture Cellars
“Block 12” is crafted from a single vineyard block at the famed Farrow Ranch, Aperture's eastern hillside Geyserville estate vineyard site. This is the first 100-point vineyard in Alexander Valley history. While the Aperture team works with…
Lot #23 Dry Creek Vineyard
A tribute to the enduring legacy of Zinfandel, “Heritage Selection” is a blend from four distinct vineyards, each planted to the historic Mazzoni clone. Each site produces its own singular expression: from Spencer's Hill, powerful, rich…
Lot #31 Merriam Vineyards
“Downeast Old Wente” is a block-designated wine from Eastside Estate Vineyard. The grapes from this mono-clone block are hand-picked, pressed and fermented independently to distinguish its unique characteristics from the rest. Winemaker…
Lot #41 Patz & Hall
This lot is composed of 100% Chardonnay from a single barrel from the Patz & Hall Green Valley Estate. The wine contains eight clones of Chardonnay, planted in a Massal Selection to increase aromatic complexity and texture. The clones include…
Lot #42 Martinelli Vineyards & Winery
Lee Martinelli Sr. inherited the Bondi Home Ranch and Zio Tony Ranch from his Uncle Tony Bondi in the 1970s. He converted the apple orchards on the ranches to wine grapes in the late 1990s and early 2000s. Martinelli makes a single vineyard…
Lot #47 Fort Ross Vineyard
“Terraces Above the Fog” is made from the Winemaker Jeff Pisoni’s favorite barrel of wine from his favorite vineyard block, planted 100% to Calera Clone Pinot Noir. This block, called the Terraces, wraps around the mountainside and produces…
